savory / FLAVOR CARD
Olives, Kalamata + Canned Tuna in Oil
Tuna & Black Olive Linguine
Linguine tossed with tuna, sliced black olives, juicy cherry tomatoes and fresh herbs.
Estimated 25 minutes.
Supporting flavors
cherry tomatoes, pasta, fresh herbs
Cooking notes
Tuna and Olives Tossed with Fresh Herbs, Cherry Tomatoes and Linguini
Sources & credit
Do Me a Flavor · Curated by Robert Batz
- Robert Batz: personal cooking notes